Improvement in growth performance of broiler chicken on dietary supplementation of mushroom powder (Agaricus bisporus) and probiotics (Saccharomyces cerevisiae)
نویسندگان
چکیده
A study was conducted to evaluate the effect of mushroom (Agaricus bisporus) and probiotics (Saccharomyces cerevisiae) on broiler performance. Day-old chicks (n=360) strain (Cobb 400) were divided randomly into eight groups. Each represented a treatment (45 birds/ treatment) with triplicate in completely randomized design. The experimental diets designed as, T1: control, T2: 0.4% powder, T3: 0.8% T4: 1.2% T5: 0.1% probiotics, T6: 0.2% T7: 0.3% T8: powder + levels. results showed that average body weight significantly higher (T4) group compare control diet. highest gain observed supplemented (T5) lowest mean recorded (T7) group. feed consumption noticed (T1) which appreciably (P
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Efficiency of Different Levels of Mushroom (Agaricus Bisporus) on Intestinal Morphology and Microflora of Broiler Chickens
Ashkan Kavyani1, Ahmad Zare Shahne1, Javad PourReza1, Sayed Mohammad Ali Jalali Haji-abadi1, Mohsen Nikkhah2, Nasir Landy 3* 1- Department of Animal Science, Shahrekord Branch, Islamic Azad University, Shahrekord, Iran 2 -Department of Animal Science, Faculty of Agriculture, University of Guilan, Iran 3-Young Researchers and Elite Club, Khorasgan Branch, Islamic Azad University, Isfahan...
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ژورنال
عنوان ژورنال: Pharma innovation
سال: 2021
ISSN: ['2277-7695', '2349-8242']
DOI: https://doi.org/10.22271/tpi.2021.v10.i3sa.5773